The Nonstick Perforated Silicone Baking Mat provides the solution for passionate pastry maker and baker. Bake delicate bread, croissants, rolls, tart, pastries, cake, cookie, pate a choux. No oil is needed to grease this baking mat. Easy to store, and perform in both baking and freezing condition.

Made of woven glass fabric, impregnated and coated with the highest quality food grade silicone, provides superior nonstick performance, durability, and maximum flexibility. It is special texture also make sure the heat distributes evenly, to achieve a high level of baking satisfaction.